Football Sunday Relish Meatball Sliders

It's Football season and it's time for tailgating food!  We love sliders because you get a taste of "goodness"without filling up leaving room in your belly for ALL the yummy party food!   These are easy to make and delicious.

Servings:  12 - 16 Servings -   Prep/cook time:   35 minutes

•    ¼ cup of finely chopped onion
•    2 tablespoons minced fresh parsley
•    1 lbs. loose  Spicy Sausage
•    1 lbs. of Ground Beef
•    Dash of Salt and Pepper
•    1/2 jar zucchini relish of choice
•    1 tablespoon of milk
•    1 cup of seasoned tomato sauce
•    ½ cup of Grated Parmesan Cheese
•    1 Package of small rolls
•    6 oz. of shredded mozzarella cheese

Preheat oven to 350°F
In a large bowl, combine onion, parsley, salt, pepper, sausage, ground meat, zucchini relish, and milk.  Mix together well.  Shape into2 inch balls and place on a shallow baking pan.  Bake for 20 minutes turning the meatballs frequently.  Place in a crock pot when done and top with your favorite tomato sauce.    

Serve meatball on each roll and sprinkle with mozzarella cheese.